sorghum rice

[ˈsɔːɡəm raɪs]
  • sorghum rice
  • 网络

    高粱米

纠错 数据更新时间:2026-04-19 15:01:51
1、

MOLECULAR BASIS OF REMOTE HYBRIDIZATION& True Recombination of Sorghum DNA Sequences with Rice Genomes during Remote Hybridization

远缘杂交的分子基础&通过远缘杂交后高粱DNA序列确实重组入水稻

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2、

Distilled from sorghum, glutinous rice and spring water according to traditional methods that has been kept by the minorities in west of Hunan province for centuries.

精选湖南湘西特产云雾高粱,香糯米和优质泉水为原料,采用传统工艺精制并经多年地窖陈酿而成。

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3、

Jian Nan Chun is a Luzhou-flavor liquor meticulously brewed from the five grains of sorghum, rice, sticky rice, corn and wheat.

剑南春以高粮、大米、糯米、玉米、小麦五种谷物为原料精心酿制而成,属浓香型。

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4、

A Study on the Extraction of Tannin from Grain and on the Determination of Tannin Content of Sorghum Rice

谷物单宁提取方法的改进及高粱稻单宁含量分析

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5、
6、

Similar to Russian vodka, Moutai is a distilled spirit made from sorghum, wheat or rice.

与俄罗斯伏特加类似,茅台是一种由高粱、小麦或大米制成的蒸馏酒。

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7、

Preliminary studies on the introduction of sorghum DNA into rice

高粱DNA导入水稻的初步研究

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8、

' A lot of people have had bad experiences at banquets 'where they might be coerced into drinking shot after shot of the colorless liquor distilled from sorghum and rice, says American William Isler, one of Capital Spirits' owners.

首都酒坊(Capital Spirits)的所有者之一美国人艾斯勒(William Isler)表示,很多人都有这样的不愉快经历:在宴会上被逼左一杯右一杯地饮下这种由高粱和大米蒸馏的无色液体。

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10、

The proportioning ratio was40% sorghum, 22% rice, 18% glutinous rice, 13% wheat and7% corn.

配料比为高粱40%,大米22%,糯米18%,小麦13%,玉米7%。

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11、

A mixed materials of sorghum and rice was used in vinegar production by submerged fermentation, which could solve the foaming problem caused by using rice as a raw material only.

在液态深层制醋中,通过高粱、大米的混合投料,较好的解决了纯大米原料在醋酸发酵中产生泡沫的问题。

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12、

Soldiers had to eat sorghum rice, Chinese cabbages, potatoes and radishes every day.

战士每天吃的主食是高粱米,副食每天都是“老三样”:白菜、土豆、大萝卜。

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13、

And the poorest people in Malian cities ate sorghum instead of rice.

马里城市最贫穷的人食用高梁,而不是大米。

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14、

In addition, whisky and other spirits face stiff competition against China's national drink, baijiu, which is distilled from sorghum, wheat or rice, and dominates the alcohol market by a long way.

除此以外,威士忌等酒水还面临着中国国饮——白酒的激烈竞争。白酒用高粱、小麦或大米蒸馏而成,在中国酒水市场占据着绝对的支配地位。

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